Today we invited my parents to dinner in the evening. With leftover lamb meat (traditionally eaten for Christmas many places, especially in the western part of Norway), sauce, potatoes and greens. It was seriously tasty and just what we all needed to brighten up a everyday Wednesday evening and getting excited about the season approaching. After dinner we teated ourselves to ice cream with salty nuts and chocolate. Our favorite kind of dessert.
I love capturing lots of photos, but not everyday in December needs that – this one had few, but they captured what they needed. Embrace the everyday struggle and savor the happy moments is my mantra these days.
Thanks for coming by to look!!